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Eisvogel Classic

 

Starters

THE HAM
Honeyed ham | Waldorf salad | Quittenkren Chutney

         10          

THE GOAT’S CHEESE (vegetarian)
Flambéed goat’s cheese | winter salad | nuts

12
THE SALMON
Roasted salmon | almond broccoli | mashed potatoes
14
THE GOOSE LIVER
Roasted goose liver | puree | apple
16

THE BEEF TARTAR

Tartar from the alpine pasture ox | lemon mayonnaise | white bread

15 | 18

 

Soups

THE BEEF CONSOMMÉ

Beef consommé | sliced pancakes | meat strudel | semolina dumplings

         6            

THE CAULIFLOWER (vegetarian)
Cauliflower soup | broccoli | egg

6

   

 

Traditional Mains

THE BEUSCHEL

dish of veal’s lung and heart | root vegetables | dumplings

        13│16      

THE GOULASH

beef goulash│buttery dumplings

14│17

THE WIENER SCHNITZEL

Wiener Schnitzel (veal)│parsley potatoes or potato salad & lamb’s lettuce

22

THE PAPRIKA CHICKEN
Roasted chicken breast & stewed thigh | buttery rice | sour cream

        20         

THE DUCK
Roasted duck | red cabbage | dumplings | Calvados apple

24

 

Main Courses

THE KRAUTFLECKERLN
Caramelized cabbage | small square-shaped dumplings | truffle

      18          

THE TROUT
Roasted trout | buttery vegetables | cress-potatoes

22 

THE LAMB
Roasted lamb haunch | tomato cabbage | legumes

        22          

THE BEEF

Stewed shoulder clod | red cabbage with apple | dumplings

24
THE VENISON
Venison cutlet | finger-shaped potato dumplings | sweet chestnut sauce
26

THE PEPPER STEAK
Beef tenderloin | market vegetables | cognac pepper sauce

29

 

Desserts

THE POPPY-SEED TARTLET
Curd cheese poppy-seed tartlet | mandarins | caramel sauce

         9         

THE SCHMARRN
Gingerbread “Schmarrn” | punched cherries

9

THE POWIDLTASCHERLN
Dumplings filled with plum jam | butter crumbs | vanilla sauce

9

SACHERTORTE

chocolate│apricot jam│whipped cream

5

EISVOGEL CAKE

poppyseed│chocolate│egg liqueur

5

THE CHEESES

selection of cheeses│fig mustard│nuts

12


Cover Charge Lunch 2,00 | Cover Charge Dinner 3,50

 

Apero & wine

 

 

Book a table online Request


ALLERGEN-INFORMATION

The following allergens can be found in our dishes

  • A = Gluten
  • B = Crustaceans
  • C = Egg
  • D = Fish
  • E = Peanuts
  • F = Soy
  • G = Lactose
  • H = Nuts
  • L = Celeriac
  • M = Mustard
  • N = Sesame
  • P = Lupine
  • R = Molluscs
  • O = Sulfur dioxide and Sulfite
We grant your every wish
that’s the taste of Vienna!
At the foot of the Viennese Riesenrad At the foot of the Viennese Riesenrad
Opening times
11:00 - 24:00
Also open on Christmas & New Year's Eve

We're closed from Jan. 7th - Jan. 20th 2019

+43 1 9081187
reservierung@stadtgasthaus-eisvogel.at

Stadtgasthaus Eisvogel,
 2014 Travellers`Choice Award

Stadtgasthaus Eisvogel Prater, Wien, Vielfach ausgezeichnetes Restaurant in Wien

Stadtgasthaus Eisvogel,
 ausgezeichnet von a la carte und tripadvisor

Reserve online now!
At the foot of the Viennese Riesenrad At the foot of the Viennese Riesenrad
Opening times
11:00 - 24:00
Also open on Christmas & New Year's Eve

We're closed from Jan. 7th - Jan. 20th 2019

+43 1 9081187
reservierung@stadtgasthaus-eisvogel.at

Stadtgasthaus Eisvogel,
 2014 Travellers`Choice Award

Stadtgasthaus Eisvogel Prater, Wien, Vielfach ausgezeichnetes Restaurant in Wien

Stadtgasthaus Eisvogel,
 ausgezeichnet von a la carte und tripadvisor

Reserve online now!