The Eisvogel gourmet horoscope
LEO ♌
COOKING ACCORDING TO THE SIGNS OF THE ZODIAC
Does the Virgo prefer different foods then the Capricorn, does the Libra prefer spicy or mild food? Find out – we’re cooking specifically for each sign of the zodiac with the guideline of the stars. You are what you eat – a saying by the philosopher Ludwig Feuerbach (1804-1872) – this is not a new discovery but an insight as old as mankind.
THE MOON OF YOUR HOROSCOPE INFLUENCES YOUR TASTE
In the field of astrology – nutrition also plays a role, the moon in each horoscope symbolizes it. It tells us which foods we need to feel our best.
To indulge is a part of our wellbeeing – and everyone has different needs.
If you observe the preferences of the people born under various signs of the zodiac – you will realize they are all different. We dedicate a special menu to each sign of the zodiac, each month.
Take the chance and eat a menu specially prepared for each sign of the zodiac – the „Eisvogel-Gourmet-Horoscope“
Sophisticated LEO ♌
23.07. - 23.08.
AN EXCLUSIVE AND CUNNIG DINING EXPERIENCE
The royal Leo appreciates only the best and particularly loves luxury. Even their dishes are expected to be noble and exclusive.
They know exactly what they want: excellent quality and a refined preparation of food.
Expensive products are more than welcome and shall be served decoratively.
For the Leo, dining is an experience, almost a ceremony – accompanied by wine!
The Leo likes to dine royally.
THEY LIKE
Wild Game, Poultry, Special Sauces, Salmon, Unusual Fish Dishes, Entrecote, Beef or Salmon Carpaccio, Grilled Food, Duck, Caviar, Truffle, Crudités
Fennel, Avocado, Olives, Rosemary, Parsley, Laurel, Lovage, Saffron
Oranges, Limes, Walnuts, Pomegranates, Fresh Figs
RECOMMENDED DRINKS
Champagne, Apple Juice
THE LEO ♌ MENU
THE SALMON
Salmon Carpaccio | Pomegranate-walnut vinaigrette | Green asparagus
2018, Riesling „Urgestein“, Schloss Gobelsburg
THE CORN
Corn Cream Soup | Baked Avocado
THE TURBOT
Grilled Turbot | Caper-garlic butter | Spinach | Rosemary potatoes
2018, Grüner Veltliner „Fass 4“, Ott, Feuersbrunn
THE BEEF & THE CALF
Pink beef fillet & glaced veal cheeks | risotto | porcini mushrooms
2015, Pannobile „BIO“, Andreas Gsellmann
THE „SCHWARZWÄLDER KIRSCH“
Chocolate mousse | Cherries | Crumble
2015, Cuvee Auslese, Kracher, Illmitz
THE CHEESES
Selection of cheeses | Fig mustard | Nuts
2015, Kappa Rosso - Fattoria Kappa, Bolgheri, Toskana
3-course 49
4-course 59
5-course 69
6-course 79
cover charge lunchtime 2 | cover charge dinnertime 3.50
*Please find the prices of the recommended wines on our wine list.
VEGETARIAN LEO ♌ MENU
THE ZUCCHINI
Baked zucchini | Feta cheese | Olives
2018, Gemischter Satz, Christ
THE CORN
Corn Cream Soup | Baked Avocado
THE CREAM CHEESE
Cream cheese bagels | Vegetable sauce | Parmigiano
2017, Weissburgunder, Egermann, Neusiedl
THE PORCINI
Porcini risotto | Peas | Figs
2017, Sauvignon blanc, Gross, Südsteiermark
THE „SCHWARZWÄLDER KIRSCH“
Chocolate mousse | Cherries | Crumble
2015, Cuvee Auslese, Kracher, Illmitz
THE CHEESES
Selection of cheeses | Fig mustard | Nuts
2015, Kappa Rosso - Fattoria Kappa, Bolgheri, Toskana
3-course 49
4-course 59
5-course 69
6-course 79
cover charge lunchtime 2 | cover charge dinnertime 3.50
*Please find the prices of the recommended wines on our wine list.
An unforgettable evening at "your star"
Zodiac Overview
